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Colomba with Artisan Pistachio

€30,90 €35,00
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Colomba with Artisan Pistachio

What is Artisan Pistachio Colomba?

There Handmade Pistachio Easter Colomba with Pistachio Cream Jar has always represented a small typical Sicilian pearl.

With Pistachio Easter Colomba you can rediscover the true value of genuine, artisanal and natural food of the Sicilian tradition.

A small green jewel of Sicilian pastry that will give that extra bit of pleasure to your every moment of celebration and sharing.

Each package treated in detail, contains a very fragrant Easter cake to natural leavening and a jar of 190g Pistachio Cream which is carefully placed separately inside the package to ensure the integrity and the highest quality of the product.

Soft and delicate, but with an intense taste, it contains all the simplicity and goodness of the best creations of Etna 's artisan pastry.

What is Artisan Easter Colomba with Pistachio and Jar of Sicilian Pistachio Spreadable Cream

There Handmade Easter Colomba with Pistachio it is the result of a careful and natural leavening, with a purely artisanal process it is the ideal dessert to celebrate Easter with a truly original Sicilian and genuine product.

There Handmade Easter Colomba with Caraci Pistachio it is contained in a very accurate and original package that contains a 190g jar of Pistachio Cream.

This happens for a double reason, on the one hand the pleasure of stuffing is left to you Easter cake according to your tastes thanks to the Pistachio cream included in the separate package. On the other hand, we try to guarantee the ideal maximum conservation of the Pistachio Cream.

Finally, the Colomba with Pistachio is covered with a traditional glaze, embellished with drops of Chopped Pistachio .

Nutritional characteristics of Artisan Pistachio Easter Colomba

  • Energy 421 Kcal / 1765 KJ
  • Fat 20 g
  • Fat 20 g of which saturated fatty acids 14 g
  • Carbohydrates 50 g of which sugars 15 g
  • Protein 9.1 g
  • Salt 0.71 g

Nutritional characteristics of Pistachio Cream

  • Calories 601 Kcal / 2498 KJ
  • Fat 44.61 g of which saturated 12.03 g
  • Total carbohydrates 37.56 g of which sugars 36.66 g
  • 3.0 g fiber
  • Protein 10.85 g
  • Salt 0.4 g - Sodium 70.85 mg

Ingredients of Artisan Easter Colomba with Pistachio

Wheat flour tender type 0 and 00, Butter, pasteurized egg yolk , sugar, natural yeast of wheat ( type 0 wheat flour , mother yeast powder of wheat , enzymes, treatment agent of flour E 300), Emulsifier: E 471, skimmed milk powder , salt, dextrose, whey powder , flavorings.

Ingredients of Artisan Pistachio Coating of Colomba

Sugar, totally hydrogenated vegetable fat (coconut, palm kernel) in variable proportions; serums of powdered milk , skimmed milk powder, emulsifier: lecithin di soy, flavorings, pistachio (pistacia vera l.) (18%).

It may contain other nuts: Almond, Hazelnut.

Shelf Life Dove

90 days.

Ingredients of the Pistachio Spreadable Cream with "Sicilian Pistachio"

White cream (sugar, oil and vegetable fats (sunflower, coconut, cocoa butter), milk skimmed powder (12%), whey of milk powder, emulsifier (E322 sunflower lecithin), flavoring (vanillin)), " Pistachio 16%, Pistachio from Sicily 4%, dyes E100, E141.

For more information on the product ask for the technical data sheet.

Conservation conditions of the Easter Colomba with Pistachio

Keep the product in its original packaging. Store in a cool, dry place away from heat sources and direct sunlight.

Once opened, consume within 4 days.


Wheat , pistachio , butter , eggs , milk , soy , may contain other nuts: almond And hazelnut .

By purchasing the product you will receive in I gift the eBook with the best Pistachio recipes from the town of Bronte!

Bronte Caraci pistachio recipe book



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The most beautiful emotions together with the best Pistachio recipes! 💚